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Product Description

Cooking has never been easier with Chasseur's Enamel on Steel Stock Pot. Whether you're making pasta, blanching veggies, or slow-cooking a stew, this pot has got you covered. It measures 20cm wide by 24cm high and can hold up to 8.2 litres.

  • Suitable for use on gas, electric, ceramic, halogen and induction stove tops
  • Its lightweight construction and wide handles make it easy to use everyday
  • Oven safe to 200°C
  • Dishwasher safe but handwash recommended
  • Lifetime limited warranty against manufacturer faults and defects
  • Avoid drops and knocks, especially on the edges of the product, to keep it free of chips and in tip-top shape. Do not use metal scrapers or other metal utensils. Do not cut up food inside your pot, pan or dish, or you may damage the enamel.
  • Do not use any abrasive cleaning agents or scouring pads
    Rinse well and dry thoroughly before storing
  • Do not overfill the pot or allow it to boil over. Do not heat pot without contents.
  • Do not subject to extreme temperature changes.
  • Use medium or lower heat for browning and searing. Use high heat only for boiling.
  • NEVER use the booster setting on induction stove

Chasseur Enamel Stock Pot Inferno Red 8.2L/24x20cm

Regular price $140.00
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Product Description

Cooking has never been easier with Chasseur's Enamel on Steel Stock Pot. Whether you're making pasta, blanching veggies, or slow-cooking a stew, this pot has got you covered. It measures 20cm wide by 24cm high and can hold up to 8.2 litres.

  • Suitable for use on gas, electric, ceramic, halogen and induction stove tops
  • Its lightweight construction and wide handles make it easy to use everyday
  • Oven safe to 200°C
  • Dishwasher safe but handwash recommended
  • Lifetime limited warranty against manufacturer faults and defects
  • Avoid drops and knocks, especially on the edges of the product, to keep it free of chips and in tip-top shape. Do not use metal scrapers or other metal utensils. Do not cut up food inside your pot, pan or dish, or you may damage the enamel.
  • Do not use any abrasive cleaning agents or scouring pads
    Rinse well and dry thoroughly before storing
  • Do not overfill the pot or allow it to boil over. Do not heat pot without contents.
  • Do not subject to extreme temperature changes.
  • Use medium or lower heat for browning and searing. Use high heat only for boiling.
  • NEVER use the booster setting on induction stove